Description
Location and Contact Information:
Taller Andaluz de Cocina (TAC) has 4 fully equipped kitchens located across 3 different spaces, all situated in the Triana neighborhood and within walking distance of each other. Occasionally, due to organizational reasons, the class may take place at one of our nearby kitchen venues on Calle Castilla or Plaza de Chapina. Both are only a few minutes’ walk from Triana Market. If there is any change of location, we will inform you at least 48 hours in advance.
TRIANA MARKET KITCHENS: Triana Market. Stalls 75–79. Plaza del Altozano s/n. 41010. Seville.
For evening classes, access to the market is through Calle Callao, at the beginning of Calle Castilla, in the small alley next to the bar called “CALLAO”. There you will find an entrance to Mercado de Triana. Once inside, go upstairs and turn left; our kitchen is located in the last aisle of the market.
CHAPINA KITCHEN: Plaza de Chapina s/n. (Access via Gracia de Triana). 41010. Seville.
CASTILLA KITCHEN: C/ Castilla 101. Ground Floor, Right. 41010. Seville.
Phone: +34 672 16 26 21
Email: info@tallerandaluzdecocina.com
How do the classes and tours work?
Once you have booked an activity, you can make any changes or cancel it up to 48 hours before the start time for a full refund.
Remember that you must notify us in advance if any of the people participating in the activity has any food allergy or restriction.
The classes and tours may be canceled if a minimum number of participants is not reached. We would notify you more than 48 hours in advance and try to reschedule you. In case this is not possible, a full refund will be made.
Practical, hands-on and adapted to all levels
All our classes at Taller Andaluz de Cocina (TAC) are practical, hands-on and adapted to all levels. Suitable for adults and children, they are taught by professional chefs and they are designed so that all the participants collaborate in the preparation of all the recipes. We do a common preparation of each of the recipes, in which all attendees participate, guided by our professional chefs to ensure that the result is the best.
Lunch / Dinner included
Our classes conclude by eating what has been cooked accompanied by some drinks. Please check before booking what is included and what is not.
Recipes in PDF format
At the end of the class, you will get the recipes in pdf format, so you don’t lose them and you can practice at home.
Calendar
See the classes schedule here.
Any questions?
If you have any questions, you can consult the Help and FAQs or contact us directly by phone at 0034 672 16 26 21 or email at info@tallerandaluzdecocina.com.
